Pascal & Sabine - Reservar uma mesa

a review for them post on google. asbury was first visited and was asked to visit pascal and sabine. the restaurant has a beautiful ambiente, but the hostesses and managers were rude and interested more in watching tik-tonnese, then sitting our party. After we finally sat after 45 minutes (even if we had a reservation), we were unhappy that was eating over cooked. Thank you, we only visited for a night.

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Delicious French cuisine in a masterfully appointed atmosphere. The lighting, holiday decorations, and overall ambiance is spot-on and immediately cozy.Inspired cocktail list and some tasty craft beers to choose from including Chimay (a personal favorite).My scallops and beet risotto was delicious as was the escargot. Our waitress was also pleasant and attentive.

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our first visit, but do not define our last. excellent dishes of the Brumme conene in lemon and orange sign, quiche so light, mimosas so tart, and a caramel and pinnnus tart with vanillaeis and salt to remember! our server were solicitous, but sensitive, and the ambiente was friendly, relaxed and easy on the eye. highly recommended.

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came with my family and our pastor. the personal was rude and sworn before us after we had not met the specials. the supplied food was cold and the seafood underboiled. I'd go.

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not sure how they got these reviews. it is almost as if they pay a service

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