Pfälzer Hof Inh. Axel Scharf

Inviting place with friendly service. The beverage order was quickly accepted and served as well as flott. At lunch it took too long for me to keep a tick, although the place was only moderately occupied at that time.After about 20 to 30 minutes our food came. I had Cordon Bleu, my wife Leberknödel and our two accompaniments Fläschknepp and (if I remember correctly) Putenschnitzel.All were satisfied and said that it tasted. So I can only judge my court. The Cordon Bleu was ok, good average, no more and no less. I've been fed up and tasted it, like mothers. With my wife, I was allowed to try the liver dumplings with a dark sauce, which I personally found a bit underwrought, completely intact....

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Unfortunately, I have to forgive a star here! The unfriendly “cutter” would not have earned a star. We were guests on the campsite at the place and wanted to eat delicious. Unfortunately, the unbelievably inconvenient lady at the bar and skipped us. At second glance, fortunately. The inn was pretty tidy and dirty.

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Delicious and homemade food! Chef u Chef are very friendly and you sit in the small beer garden very well under grapes. Book in advance!

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Delicious and homemade food! Chef u Chef are very friendly and you sit in the small beer garden very well under grapes. Book in advance!

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Parking: parking is a small piece away

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