Pi Pizzeria - Reservar mesa

Robert was our server and provided exceptional, friendly, and quick service. The pizza, also known as Chicago deep dish, was hot, fresh, and delicious, truly deserving of its Chicago Deep Dish reputation. It surpassed the pie I had at Uno in Chicago. Everyone, including the front door staff, greeted us upon arrival. The decor was eclectic and enjoyable. The music selection was perfect, not overpowering but just the right volume.

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I love a good deep dish and Pi made me an excellent one. I didn't know what to expect, often as a Nyker I don't necessarily get pizza when travelling but I figured I was in the Midwest and could find decent deep dish. Pi delivered. We tried to spicy tomato sauce, which went perfectly with the corn meal crust. So delicious. And to our surprise they also had a great drink selection using local spirits.

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Best deep dish next to going to Chicago. The service was wonderful which makes for a completely enjoyable experience with family. The prices paid seemed a little high at first blush, but once you see the portions it is completely reasonable and well worth it. It's nice to go to a place and get a truly good well proportioned salad at a good price coupled with delicious pizza!

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One of our must visits while visiting family in St. Louis. The pizza is always fresh and comes with plentiful toppings. The sauce is robust and not too acidic. Our favorites are Kirkwood and Bucktown. Outside of pizza, the sides are always great. They change from time to time but one that still sticks out is the Shishito peppers. Service is always great too! Reserve uma mesa agora

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Yesterday, I had pizza at Pi and it was delicious. The only thing is, I wish I had requested it well done because my pizza was slightly undercooked. The ingredients tasted fresh and of high quality. While not a budget-friendly option, the prices were fair compared to other pizza restaurants.

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This was hands down the best pan pizza I've ever had, the sauce went on top of the pizza, which I've never seen b4. Our server Robert was very attentive and polite. The only thing that could br improved is the garlic knots, they were great but needed a little more garlic.

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I absolutely loved this pizza. The cornbread crust was incredible and something I had never tried before. The toppings were fresh and packed with flavor. The neighborhood is vibrant and there is always something happening. I highly recommend checking it out.

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I have celiac, so I tried A LOT gluten-free pizza crusts, but that was the best I ever had! I'm used to having crackers thin crust... Reserve uma mesa agora

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Pizza was delicious, had a lot of red sauce, but it was a deep dish. We had the big Bucktown court and the apple cake Ala mode. Up...

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Your service was good. Luckily the restaurant was not packed. There were maybe 6 more tables with customers. I ordered a deep dish...

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