Pignon Et Romarin - Reservar uma mesa

four stars because the dishes are really excellent, including desserts. forget the porto as an aperitif because it's really the worst I've been served, and the room is white, hospital atmosphere, to cut off your meat you need to ask the knives that go well because you don't automatically change them, in short, a little decoration, mood music less high 50 because you already hear it everywhere, and this restaurant could become the best of the region and above all, forget the codes!

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Very good kitchen. the products are fresh, so house in limited quantity, the quality is excellent. beautiful presentation of plates and desserts. pleasant staff and fast service. only small couac, in winter, it's a little fresh in the restaurant, but the whole building knows this problem.

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very good surprise. quality and fresh product. ratio qualitative price very good . map a little just but everything is fresh than asking for more. just a little remark despite the copied plates ... a primrose charcuterie or other plate to share. Super staff. I recommend

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Super handsome chef. excellent cuisine, varied menu, beautiful presentation, everything is perfect. Thank you! Thank you, Adrien. I strongly recommend this establishment. holiday

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a superb discovery! dishes that are renewed very regularly and 100% home. a top cook, who even comes in the room to make sure the dishes are nice.

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