Pilsstube Am Südbahnhof Gaststätte

we were in the pilsstube at about 18 o'clock and could choose a table. with the time it was quickly full. We served a very friendly and attentive lady! in the team was a very harmonious mood! we both had the Tatar, once classic and once with kapern, cognac and senf. I have to say it was excellent. very delicious and delicious! the flesh had a high quality! it came as usual to the table and we could mix everything ourselves. to tatar there was a full bread basket with peasant/grain red and enough butter there was also! the value for money was also good. the great classic portion costs 11,00€ and the one with caper 13,50€. from the ambiente is and remains a railway station pub; small, intimate...

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very loose atmosphere and unobtrusive, friendly service. of course, no one comes past the tatar. know where in the world, no restaurant that it offers in this top quality - and again and again. it is also worth a look at the spiritual offering, as it has many rare.

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we've been here the second time. great rustic smoker pub with really tasty tartar and super tasty bread.Very recommended, nice operation and a relaxed atmosphere. We're coming back!

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the south railway station has been known for its outstanding Tatar since eternity. all couples have to be easy

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super eating, super atmosphere. who likes to eat hard, for him it is mandatory. you have to preorder.

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