5 /5
Média de Avaliação
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excellent pizza! thin but not overcooked, fired in a wood (as it should be and much and much seasoned. I had the chorizo and nduja pizza (it is hot and full of smokey taste, both cured meats are increased by paprika, my man had the olives, capers and sardels in, burst with umami and complex aromen. a nice note was a small tube of love hearts sweetness: it also comes with a pot of dressing for the dunking, I can't come to that as a dunking pizza in a white goo something that would only do anglo saxons. for an italian (as I) such a wonderful pizza demands the undivided attention of her taste bud.