Pizza Montoiz - Reservar uma mesa

Quality and quantity have decreased well since the opening a few years ago... and prices have increased well... And more improbable: during the Covid, you had to wait by the window... what idea I had to go through the door: out without complacency... the next time put a letter on the door and close it to key. And be cooler with your customers (e.g.). I'm going a little further now.

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Pizza hyper fine very expensive for the size the thickness not garnished dry we look for the cream we would say from chips I will not return there anymore

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Very pleasant terrace with good boss and good pizza with fine paste as you like them

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A friendly place, a big boss and meals up. I highly recommend.

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Trop bonne pizza!

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