Pizzaria Maurizio - Reservar uma mesa

we have come over here more often and it has always been well visited.This time at lunchtime we have finally settled on the outside terrace. the reception was very friendly. the offer extensive.We ordered pizza.Before there were good pizza rolls and crimped butter. the wine was good, the pizzas quickly brought to the table. tasty thin teig and well occupied.The service was always very friendly and attentive.The espresso was good and we were still cared for with a delicious mini dessert.In order to finish, one additionally asked a grappa or similar to request.The local is quite small but nice and modern. you're sitting on high tables. On the outside a little more tables (in good weather).We w...

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Como italiano, sou muito crítico para pizza. Basicamente é bom e não sobrecarrega o estômago. Ao mesmo tempo, as expectativas eram diferentes. É uma das menores pizzas que já comi na vida e não fiquei impressionado com o sabor ... da mussarela. Pontos ruins em ordem de importância: indisponibilidade de Mozzarella di Bufala, Tiramisu que não pode ser definido como sobremesa italiana de tamanho super pequeno e a cola grande servida em taça de vinho médio grande

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as italian I am very critical for pizza. basically is good and overloads the like not. At the same time, expectations were different. it is one of the smallest pizzas I had ever lived in my life, and I was not impressed by the taste of the mozzarella. bad points in the order: unavailability of mozzarella di bufala tiramisu, which cannot be defined as such Italian dessert (and super small size) and the large cola served in a medium large winelas.

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super pizza. thin floor, very well occupied and is served really hot. barley dishes must be very tasty. my wife eats these more often here. the owner is very accommodating and absolutely nice. reservation is definitely recommended.Very small load and sometimes it can be very loud. depends on the guests. is the only part for me: "Saturday is rest day"

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has super tasted and the service was very attentive. we had tagliatelle with stone mushrooms and taglioline tartufo. to recommend all cases.

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