Pizzeria Avanti - Reservar uma mesa

before it was pizzeria avanti (and previously paolino). Now it's called pizzeria the skull. the pizzas of this place I love, well, with a good proportion of ingredients and good drip. It is advisable to arrive very soon because traditionally they stand out for the delay (of hours) in serving the dishes, which did not occur in our case in this visit (which we arrived soon). recommended place at first hour.

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Although it looks like an atro, because when you enter what you breathe is dirt everywhere, I must recognize that the food was not bad, it was pretty good, we asked for a couple of dishes combined, it took a lot to do them but well, the place is not bad.

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it has things to improve, such as attention (which is not bad), but if it is slow, run over, little personal ... we taste the pizzas and are of very good scandal, the salad can be improved a lot.

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the fastest service I've ever seen in a pizza place. in min had the pizza, with good value for money choosing the big pizzas. Today we have repeated and very well again.

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very good the two pizzas that we have asked to carry. nail four cheeses and a barbecue. artisan pizzas in a charming place.

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