2 /5
Média de Avaliação
★
★
Comments on this restaurant are absolutely disconcerting: either there are two pizzerias that bear the same name, or people who post reviews have no taste. Objectively, it's indeed very funny level decoration, we feel like we're going into a pizzeria in 1977. But it's nothing warm, except the proximity of the pizza oven. Then the card: it is long as a day without bread, which for a restaurant, forgiveness a pizzeria, not really hyper frequented does not usually start anything good. I should be told how it's possible to offer fresh salmon, scampi, veal scalopes, and I'm going on every day for an establishment that makes three tables the good evenings of the week. Anyway. Then what's in the pl...