Pombo Parrilla - Reservar uma mesa

The menu was a pair of choripapas.It was not of my total pleasure because of the structure is a layer of French potatoes with chorizo but also with tender corn and lettuce on top of a dequeous gruase layer.It seems to me that it is not very nice but the one that drops it is a strong dish in calories

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sincere is a small city and its trade closes early so there are many restaurant that close early, but this is not a good and abundant taste for those who eat long and late at night. As long as I stay at the arawak hotel square as in this restaurant. Prices are modicos which is a better plus.

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at this time ask for dry meat soup and chicken room.But it wasn't very nice the old paracia chicken because they didn't have much to climb and it was cold. The soup wasn't bad, really, really enjoying it.

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lovely place the food sparked me the decoration is a good place to share with your friends was some. my best experiences in this beautiful city

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