Posthorn - Reservar uma mesa

After a friend's recommendation, we visited the restaurant on September 17th. We would be kindly welcomed and also very nicely accompanied by the evening. The service was courteous and in no way intrusive. The food was very good and the price-performance ratio agreed gratinated scallops with sugar chops, Zuccini and Saffronrisotto 12.50 Euro or fillet tips of pig and beef in mushroom cream with late zle and salad 12.90 Euro .

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we were back in the posthorn with 11 people in the evening, the table was very nicely covered and from us the ordered flowers stood also on the table. we had 9 different eating and 2 same. the food came all at once and we could eat together. as always very good and it has tasted all well. a small dessert from the house rounded off everything. it remains our home.

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We are very spoiled by the Spanish cuisine of Mallorca. During our visit to Germany, we were also in the restaurant Posthorn and were looking forward to a good German cuisine. We were inspired by the kitchen performance, the ambience and the service, with the good price/performance ratio being especially praised.

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The fish grill plate consisted of panned fat fried fillets and is not to be missed.

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There's nothing at the restaurant.

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