Raco De Bara - Reservar uma mesa

March this time we went to eat people. the scalivada with goat cheese is very rich with good gout and well cooked. very well fried bravas, although to put a little more spicy sauce. the mussels have a very juicy and tasty snack. the two rice at their point, tasty, although I decant the black rice. the soup is very authentic and on a rainy day like the one he made, it felt wonderful. the tuna on the plate is very good, the point joto so that it does not stay dry, very tender. Today has not served us a very kind waiter, I think it's new. the attention has been very professional, it is observed that you understand the wines, made a good recommendation to drink wine to drink.

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Calidad en los arroces y en la fideuá. Celebración de cumpleaños y con la idea de ese tipo de comida. Raciones correctas. Precios acordes al momento y atención del personal muy agradable y servicial. Buenas sensaciones

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Es un lugar fundamental en la zona, son atentos, rapidos, buenas raciones y calidad precio tienen buen menu semanal. Repetimos y recomendamos sin duda

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Best Meat ever! We were 4 people and all of us were pleased and satisfied when we left. Nice staff and awesome food, akl of it! Perfecto!

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Relación alimentaria/precio correcta. Servicio rápido y atento. El ambiente muy agradable. Muy buen postre.

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