Restaurant de Crepes TY Breizh

We were here on a Tues. for lunch and saw that it was a chosen spot for locals – always a good sign. The plat du jour was 9 euro. Our starter was a lovely salad, simple but delicious, followed by a galette complet (so light, so flavourful) then a chocolate crepe dessert, yum, followed by a coffee. The waitress also pointed out to us the value of a carafe of rose rather than two single glasses – nice to have them help you save money. Fantastic meal, real value.

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We arrived here soaking wet and ravenous with our two young children after riding all day in the rain on La Loire a velo. The staff were very welcoming and offered that we could store our bikes in the dry, safety of their garage while we ate. They were very friendly and helpful and patient with our lack of French language. The food was delicious particularly the pear flambé crepe

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a charming setting and a super welcoming service. a simple dress that makes the service very fast, less than 5min after the order. a very wide choice of crêpe for all tastes. special mention to the chief who comes to the crêpes torch in the service room. To finish the pancakes are really made with the Breton flour that it feels in the mouth.

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A good address for Breton cakes worthy of the country of bigoudens, all well garnished, delicious and served quickly. I also had the opportunity to test their rib served with salt blossom, gorgonzola sauce, stirring apple and small bowl of salad, I do not regret my choice. The tables are well arranged. We're comfortable.

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We arrived to Challonnes late on a Sunday night when most places are closed but the staff here were very welcoming even though it was very busy. We had lovely local cuisine and the salad was so fresh, delicious!

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