Restaurant du Collet

the map has only mountain menus, with eggs, potato, cheese and charcuterie as the main ingredients, but these are of excellent quality and in perfect quantity for an adult who returns from a hike. good point for more classic desserts (tart, burnt cream, ice, brownie, etc.). but there is still quality and authenticity. the service is simple and friendly but can by moment be overwhelmed. for the children's menu, however, could wait better than a fried steak, it doesn't fit with adult menus.

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bof has our impossible arrival to eat on the terrace while it was empty, it was apparently too hot, despite the presence of parasols. dish of the day with a more than express service has barely had time to finish my metro terrine that stuffed tomatoes would arrive. a road meal! In any case the bar is well held. Good continuation!

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reception and friendly service. impeccable and quality cuisine (you can easily guess that the products are fresh)The portions are that of the mountain, which is generous so be careful for those who have a small appetite. I'll come back without hesitation since I don't live very far.

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friendly and very professional staff, we eat at his hunger, family cuisine, friendly. menu from 20 euros. clean frame. Good.

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very nice place to take a drink in the afternoon near the crêt of the eyelon. menus of the terroir allchants

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