Emmentaler Schaukaserei

We ate at the restaurant while visiting the Cheese factory as it is very convenient located and they offer a reasonable variaty of swiss specialities. The dinning room is quite big and tables are spacious and well appointed. They also have a wonderful terrace for sunny days (not our case, as it was snowing) and the service is nice and professional. We noticed that the portions were huge, but luckily most of the dishes have a half version, which we ordered and were more than satisfied. My husband had the Käsereirösti and I had the daily special, and we found both to be tasty and correct. Needless to mention many of the dishes have local cheeses!!! Prices are affordable even for swiss standard...

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We booked a table for a family of four before a cheese production tour. I can only recommend this restaurant. The views are breathtaking (we were happy to have a table in the window). The staff was beautiful and very attentive, which is not always the case in Switzerland. The food was delicious and generous. I have read a previous review that the restaurant is expensive. I do not share this view; prices are about average for Switzerland.

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So many cheese dishes to choose from. Most tourists try the fondue, but we chose the dish of different cheeses, smoked meat and bread. A very filling lunch that can easily be shared with two people.

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during a visit to the schaukäserei it is nice to have a bite of well-made classic Swiss cuisine with local ingredients. we enjoyed it in the garden restaurant with great weather.

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We visit this restaurant a few times a year, because her Rösti is really nice. Unfortunately, the portion sizes seem to be getting smaller and smaller

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