Restaurant Gartner

We found this restaurant on TripAdvisor on the 8 best restaurant in Brilon. I think it definitely deserves to be on a better ranking. The food was really good. As a couple we ordered the Bio-Pork Erseribs and Bio-Pork Hopper with a bottle of Rioja Coto de Imaz 2011 . We were really surprised by the taste of our dishes. These pork substitute ribs and pork chops were so delicious, well cooked and seasoned. Bravo to the cook. What I really liked is also the simple presentation of the plate, not tralala, just the good stuff on a beautiful plate with friendly and experienced smiling waitress brought to the table. To finish our diner, we shared the desert of the month, filled apple with spéculoos...

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we have eaten twice during our stay in the hotel. both paintings it was excellent. a beautiful harbour for the beginning. then a delicious pumpkin-orange soup, as the main course doradenfilets with rosmarinkartoffeln and fresh winter vegetables, as desserts a coffee parfait, with a delicious German dry white wine. Price/performance ratio is in order. also the next evening was delicious, this time meat dishes and a good Spanish red wine.

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we have eaten twice during our stay in the hotel. eating is great and more than enough. the desserts are great (if they can put them in their own after the main dish). the service is excellent and very friendly. they regularly check if everything is in order. very recommended.

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We ate here at our stay at Hotel Rech. The food is great and more than enough. Desserts are great (if you can fit them after the main course in your stomach). Service is excellent and very friendly. They regularly check if everything is okay. Very recommended.

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