Restaurant Le Fer a Cheval

working meeting at 8 p.m. in a nearby village. We arrive first at 3 and I tell the boss, we have rdv at 7pm with mm xxx, he responds angry that it will be at 7:30pm and as we are in a hurry, the menu will be raw melon-jambon and cheese or dessert. We see 4 pieces of melon and 2 slices of raw ham fighting in duel in the plate. not better for desserts (not home but rather metro) and all for 15 euros with not even the kindness of the waitress and the boss we were bothering.Unadvising, if he doesn't want to work, you have to close.

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He's barely 2o.ooh, the chief refuses to take our two people. You have to believe that his day is won. Of course we are disappointed, we who had made a little detour.

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small establishment or I love to come always delights from the cuisine to the top fresh and tasty products of servings for big eaters will it be great

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family kitchen with fresh and seasonal products, impeccable service and good value for money. summer, you can enjoy a shaded terrace

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a family kitchen in a pleasant atmosphere. portions are copyy. the value ratio is excellent.

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