Restaurant Le Suki Prevost

My and my family went to celebrate my nieces birthday at the suki. We had told many times to the waiter that my daughter had a bad allergy to soya. They assured us that they would make her dinner without it. About 10 minutes after she had finished eating she turned green ( i'm not exaggerating). THEY HAD PUT SOYA IN HER FOOD!!!! I instantly ask the waiter if they was possibly soya in her food, he said no. My husband tried her food and he tasked lots of soya. I had to drive her home asap and give her a child dose of gravol to help the allergy. It was so unprofessional!!! never go their. My cousin who now works their tells me that their is fights all the time.

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I went to eat in the suki with girlfriends and tasted completely divine sushi! the freshness of the products tastes at the first bite.I like the side bring your wine that significantly reduces the fracture! The mood is nice, maximizing our server was too funny. I recommend you book! Thank you and I'll go back with my chum that'll probably eat the duck or a ox wok!

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following the recommendations of a knowledge, we went to the resto suki. warm welcome, excellent service and excellent meal. Everything was delicious. sushi lovers is paradise too you bring your wine. It's an address to remember. You won't be disappointed. so that you can't be disappointed. Good night to all.

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I was at the restaurant in St=Jerusalem, the express..it had to be as good as the restaurant of Prévost. I was disappointed. My peanut chicken had more rice than chicken. Looks like the bites were cut in three. Reserve uma mesa agora

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a very good sushi restaurant, with original recipes, but prices are really expensive. The fish is of good quality. when you take to take away from the waiting is very long.

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I liked the food, the choice of recipes menu easy to understand and the impeccable service of a young server who knew and explained the menu as a pro.

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Ok, I have to admit I'm partial to the way Wind Tiki makes their food and it's probably because I've been going there since they opened.

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a lot of very original speciality, the party mix, the carnivor, lobster, dumpling. and bring your wine and excellent service! Bravo! Reserve uma mesa agora

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Stopped in at 6:30 on a Saturday nightBar was busy, we were seated in the dining room with four other occupied tables.

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This blast from the past should close its doors Stopped for lunch; what a mistake.

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