Restaurant Tete d'ail

very well as usual, except the bread that was good, but not as much as the 1st time... we prefer when it is made home, there is succulent!!! and always this atmosphere of another era that we love . with a very good relation quality price!!! again bravo to this charming couple, which has succeeded a prow in the middle of nowhere!!!

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Like previous experiences in this restaurant, it's no fault. The leader shows inventiveness while remaining sober in his choices. The colors, flavors, spices, everything is perfectly matched, no matter what the dish. I particularly like the fact that the choice is limited and according to the morning races!

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Very good time spent in this restaurant where we ate a very high quality cuisine, with local products. In a small village, under the arcades, we do not expect to find such a kitchen. Warm welcome, the owner is also the chief and the waiter. Thank you very much.

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5/5 is a bad note ....... We can put 20/5 !!!! A must-see in the region, an explosion of flavors at each bite, an exceptional cuisine, sought after with local products, fresh. a chef like there are few... a greedy rdv not to miss!!!!!

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Very pleasant, excellent to do without hesitation

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