5 /5
Média de Avaliação
★
★
★
★
★
Despite the fact that they were full, we were able to eat on the terrace, thanks to the fact that the weather respected us. The attention of the staff was great. The food abundant and very good. Perimos scrambled mushrooms, and prawns for starter. Then a monkfish for two people and an entrecote. Everything with good garnish and perfect. The best, the dessert. Baked cheesecake. highly recommended