Rio Coa - Reservar uma mesa

good table, the dishes are generous, well-stocked, the products are fresh and the service is fast. the room is basic but what is in the plate is the most important and on this side nothing to say. We didn't take an aperitif and in view of the comments of another table, we regretted, it's only gone. we will return with pleasure all the more because for two full meals we paid 30 euros

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any dishes, approximate cuisine, cod too salty for my husband pig of cold milk and fat the unmangeable cold green beans, potatoes too spicy served by a waitress dirty waitress endless between two dishes and the evening music to tear the tympans in short they will never see me again

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a good porto served very generously, a correct entry and dessert but a superb dish of cod ! smiling and fast service - for 15 euros it is very good

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frankly in the region there is a better width in Portuguese restaurants. work has been done but cold and impersonal room

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I recommend, good and copyy kitchen ( too, I left with my box, lol). It's a change of the way home.

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