Riva Restaurant - Reservar uma mesa

we were recommended for dinner at restaurant riva. unfortunately we had to wait 2 hours for two pizzas, after a total of three questions our pizza came then unfortunately missing definitiw coworkers, who also brought the orders together so that others who came later could eat much earlier.Lastly we got the two pizzas on the house. they were really good. the antipasti that we have ordered as an appetizer was unfortunately micy.If you want to eat a delicious pizza, you should definitely bring geduld here.

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we are absolutely thrilled!The bruscetta was fantastic. the tomatoes were absolutely aromatic and served on freshly tasted stone oven bread.The cadjau was roasted on the spot with Mediterranean spices. the consistency was first-class, nicely gassy and it decomposed directly on the bottom. an absolute taste explosion! Thus, each individual vegetable component was fried on the spot, not too oily and in the front was the intense taste of the fresh vegetables. just wonderful. absolutely recommended.

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we were there on Sunday with a bigger group and were kindly received. the menu is very clear, but there was something for everyone and it tasted everything. the pasta was delicious, but the part was quite small and I was not fed. I should have had the double eating pizzas and whispers should have been very good, with more normal cute was seemingly very difficult to cut the pizza. our waiter was very friendly and sympathetic!

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Eat was good, but for a simple menu that was preordered, we waited for 45 min for the appetizer then for 45 min for the main course.

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small card, very good food. very friendly staff. great music.

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