Robert Colliard - Reservar uma mesa

VERY disappointing almost moitié moitié fondue the first bad fondue in all of over 45 years visiting the Tivoli. We had to send it back: quite watery, too salty, not tasting like a traditional fondue. It was returned a bit better but probably with a lot of added Maizena. The waiter excused the staff but not even a coffee was offered. Will no longer go there as there are excellent alternatives down the road in the town.

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It is a legendary establishment. If you enter this place there is a good chance that before leaving you will have eaten a cheese-based dish!

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Very nice place for Friborg fondue. We will most likely return.

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Very good service, great food, I recommend it

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Nice, simple but welcoming setting

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