Roberto - Reservar uma mesa

Not bad. But they take all the food out at once, we ask for interns and then a main dish for each one and they served us all at once and so you can't enjoy what you're eating. The tuna with locusts on the chin was good... but the mayonnaise was left over. many times for innovating.. we load the dish. Chip on the chin. Too much oil. Not bad to get out of the way.

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Well, near the guide down. It's economic and it's fine. all the service lacks a little attention to the public, especially when large tables come, but well. Have some of it. I recommend you smell a little less oil on the dishes. At least what I saw on my plates. Usually good. The photos are with the dishes we started on me. Hahaha's hunger is very bad.

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magnificent bar next to the mouth of the river guadalquivir and very close to low guide. eat very well and economic.

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the food is good and is very good at price. to highlight the attention of the staff and the speed of the kitchen.

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very good food. good service. fast and attentive.

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