Salero - Reservar uma mesa

I chose Salero based on OpenTable as a hot pick when I was looking for restaurants in the Randolph Street restaurant series in Chicago. We hadn't tried a Spanish restaurant in a while. The restaurant was almost empty in the evening after Christmas. As soon as we sat, our waiter announced that the restaurant would be closed in a week. The staff seemed melancholic, right. Our waiter was fabulous, the food was delicious, but it was a strange experience.

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That was her second time in Salero. We were fortunately amazed for the first time how much we enjoyed both the siding, the service and especially the food. I didn't disappoint the second time. We enjoy the unexpected and delicious dishes that are seasonal. Will definitely be back.

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In terms of Spanish food, I didn’t find this restaurant to be very authentic. The dishes were also quite expensive with respect to the quality. Furthermore, it is not ideal for vegetarians. The waiters were quite kind.

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Our waitress was very knowledgeable and polite. Up and beyond to make our dinner perfect. The Paella was the best we had in the states so far. Come on.

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The food was unique and delicious!

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