Salt Smoke - Reservar uma mesa

This was a Salt+Smoke location we had never been to and we were pleasantly surprised by it. We are outside, which isn’t quite a patio but more of sidewalk tables, but the area wasn’t very noisy or heavy on car traffic. Inside is smaller than the location we’ve been to before. The food was great. I am vegetarian and got the falafel sandwich with the kale salad. The salad was spectacular but the serving bowl was impractical. A lot of my salad ended up on my plate or on the table. The waitstaff was kind and the service was quick. Our appetizer was out as quickly as our drinks.

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Seigo was a fantastic server! He made excellent recommendations and took great care of us. The food was delicious. Everyone was fighting over the last deviled egg in the appetizer, and the pulled pork was so tender and flavorful. Great gluten-free options and thrilled that they had an entire allergy-friendly menu. We'll be back!Food: 5/5

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From the ambience to the food to the service, total five star, upscale barbecue place. Legit pork brisket, but also quality tasty vegetarian options.

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Don't waste your time or money. The BBQ was not seasoned at all. Was overcooked and dry. Worst BBQ I've ever had.

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Fast friendly service. Food was amazing. Pulled chicken is tender and juicy.Food: 5/5

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