Schmugglar - Reservar uma mesa

especially nicely you sit outside in front of the restaurant in the sun on the square (at which a street leads along) the atmosphere is somewhere between caffe, pube and restaurant, correspondingly mixed is also the publikum. also thanks to the nice service team you always feel welcome. the "modern sweet-bourgeois" eating is cheap and almost always very good (there are slight fluctuations, probably also because almost (?) everything is made self-made.) especially recommended are the special weeks if there are, for example, slaughter plate, austerity, etc. - this is perfect "home cooking".I always look forward to a visit also to drink a coffee or aperitiw in the afternoon.

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it is very a pity that the non-smoking in the uncomfortable, through the entrance door also have to sit the restaurants. we women have left the restaurant without having ordered anything. Pity

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eat with children like in the fast food temple. otherwise cozy. after the fed visit with food, I would not recommend my friends the gas house. gives better performance in price.

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good-bourgeois and yet whistled, for example with the in-house cordon bleu. quite small area for non-smoking, but cozy. good kitchen, very decent portions.

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the service was really friendly, that would have been really good, but a spine was in the salat. so it was the first and last visit for me.

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