Sidreria El Cruce - Reservar uma mesa

It was a day of sunshine and I ate on the terrace very agusto. Although the price could be a little lower, the food did not allow you to wish and the letter had several options. the only thing that there was a waiter that could have been more attentive.

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a gastronomic experience very close to the airport. with a worldwide fabada prize is one of the places that can well leave you a great gastronomic memory before you get caught up through your airport.

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Sunday. At first the boss told us, adusto, that there was no room, but we had patience and at the end we tasted good squids, fried fish and so on. All very rich.

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a place to eat wonderfully. homemade and traditional cuisine. various awards to the best asturian fabada and to the best compango. delicacy of gods

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I do not give you 5 stars because the quality of 10 but we go to the amount of penalty. we order a mixed salad and I am still looking for lettuce!

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