Sommet - Reservar uma mesa

A restaurant and a cafe. The restaurant was booked on a Friday night (everyone kept asking why we didn't book ahead . . . it was a special friday night burger deal think) but we were able to eat at the cafeteria. It was expensive (beet salad 12 SF; Cheese Platter 20 SF; but yoghurt and bananas cheap), but hey you are on top of a mountain, and can walk out and eat in the sunshine looking over all mountains and on our late afternoon even the lake. Memorable!

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We booked the Friday night wine and tapas evening and it was great value CHF 20pp for the cable car to the top plus 3 wine tastes, and at this time of the year women can go for free at 18:10 or 18:40. The food was nice, but nothing special. The views are spectacular stick around and ask for a blanket so you can enjoy the sunset then gaze at the stars!

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: Le plat végétarien “Pasta Légumes” (19 CHF) is not just for a restaurant at 2000m d 'altitude, but the meals are also small. [Photo from the funiculaire station] : For a restaurant at 2000 m altitude, the vegetarian dish Pasta Légumes (19 CHF) is not bad, but the portions are a bit small. [The photo was taken at the valley station of the funicular].

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The restaurant is very friendly, the warm atmosphere, the mountains surround you and it is exceptional. We had a truffle fondue

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Comfortable restaurant, very dependent on customers, with great food! A breathtaking view.

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