S'rappschwirer Stebala

A restaurant we found by chance while walking in Ribeauvillé! A real hidden gem! Traditional Alsatian food in large portions served by a lovely, kind and smiling lady: Everything was delicious especially the “coq au Riesling” and “jarret d’agneau”. We would definitely come back and of course recommend it if you are in the wine route region.

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Looks good but lack of care. Our meat. Le jarret. came cold and choucroute was burned. Creme brulé not creamy and not burned. Could be really better.

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Very rude landlady, lots of other restaurants to try first.

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Food was served hot and richly flavoured.

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Rude lady but surprisingly good food!!

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