Sur la Braise - Reservar mesa

I was looking for a new steakhouse and decided to try this place, located in a small street in Montparnasse neighborhood. The main dining room is located on the back, while the bar and few tables are available in the front. The menu offer an impressive choice of meat from different renown regions such as Aubrac, Argentina Angus, Australia or US Prime Wagu, … in different sizes and cuts. We started with the polenta-Belotta croquetas and the asparagus as appetizer and had a tender Argentinian rib eye and a thick and tasty picanha cut with crispy home-made French fries. Good choice of wine by the glass. We picked the always reliable Catena Malbec. The setting is quite modern, but the atmosphere...

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This was one of the best dining experiences I've had in Paris. My plan had been to go to the New Years 2017 extravaganza on the Champ d'elysees. However, it was in the 20's and I decided that was going to be too cold. Of course, finding a good restaurant at this late date took a bit of searching on The Fork app, but came up with Sur la Braise.The set menu was of good variety and had a wine pairing for an additional 35€. The whole meal was delicious, but the standouts were the fois gras and the chocolate cake. The fois gratis was buttery, creamy and melt in your mouth goodness. It was one of those "oh and aww " moments. The service was really great. Very helpful in spite of my horrible attemp...

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We chose this restaurant after reading all the good reviews on TripAdvisor and I must say they weren't wrong.As mentioned in other reviews the menu is in French!! We had an excellent waiter in Stephane as he was so helpful. Stephane translated the menu into English for us and even went as far as googling pictures to help with his descriptions. We chose from the set menu 2 course for €35 Euros. I have to say for a set menu there was a lot to choose from and there is something there for everyone. They were prompt with our starter but our main took a long time to come. For our wait we were given a free glass of champagne so I can't complain. All mains come with a selection of sides to choose fr...

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I had never been Paris before, I went for my husbands birthday and decided on this restaurant. It was great and I was so happy with my choice. The menu is in French but the waitresses helped with translating and recommended dishes. The meat was extremely tender and melted in your mouth. Only criticism was they did not give you enough sauce so we had ask for more a few times (but this is down to our personal choice) most certainly recommend this restaurant if you have something special to celebrate. They also presented my husband with a macaroon with a candle without any prompt from myself, they had over heard our conversation of birthdays. Great experience! Reserve uma mesa agora

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We visited on a quiet midweek night in January. They were so helpful with the menu and the food was brilliant. We can hardly speak any French beyond the usual simple sentences but don't want to get stuck eating at tourist restaurants with English menus. The manager and all staff were so friendly and helpful but more importantly the food was fantastic. Would definitely visit again when in Paris. Thank you

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Very good selection of steaks. Tried a couple of them. The grain fed was in my view the best. The top side with fat melted over the top was not so great as it was tough and very dense. Good starters of mussels and good wine list. Great service but poor air conditioning (during a Paris heatwave). Well worth a visit but not cheap

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Great spot randomly located here!! Bbq-style (smoked/wood oven perhaps) meat, a little bit from everywhere (or so it seems), & less-typical sides being paired with. Very Spanish-inspired. Would recommend to anyone who has got a definitely red meat craving :) Très bon.

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I've been at Sur la braise for chance, being in the hotel in just in front of the restaurant The best thing had been the cake, and considering that it should be a restaurant specialized in beef, probably it's not a good thing... Reserve uma mesa agora

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We had an excellent meal here. The staff were very friendly, the food was fantastic and the wine was excellent. We had the Galician beef, which had a wonderful depth of flavour. Try the bone marrow starter, it is excellent.

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Excellent food, and the waitrose was really friendly and took the time to explain each steak to us in English. Was pricey but would not hesitate to go again

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