Sushi Bistrot - Reservar uma mesa

So I'm passionate about Asian food, it's the first time I eat bad. I ordered beef cheese brochettes, so either the meat was invariate, or it was really bad cut and bad cooked or it wasn't beef I don't know... It was a lot of three, impossible to eat the third it didn't pass and I couldn't even eat my rice so it made me sick I quickly went out to take the air. I was not asked if there was any worries, although my plate was practically full and I didn't have time to linger because I was afraid to reject everything on the counter. The decor is beautiful but already when you see a restaurant almost empty on Saturday noon there is something to ask questions

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An address for the night to keep. This is not the first time we come to either eat on the spot or take a take away (experience evening only). With my husband we have 3 sushi addresses (the 1st is in Switzerland either not the door next, another in another area, and on the Lyon south/Chanas axis is the sushi bistrot (sushi scale, price, freshness of the fish!)The owner is listening and priority to the little ones if needed. We'll be back! We've had fun!

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I eat regularly. The noodles are very good. For sushi, we do not feel too much vinegar rice that makes sushi a little fade without wasabi or any other accompaniment. The duck is excellent.

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The best sushi in the Rhône Valley undoubtedly! Super practice port sale but mandatory booking

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Have a good evening, team up and especially eat a party

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