Tajinier - Reservar uma mesa

we enjoyed the reception in this establishment. Indeed, we arrived at more than 21h (from the time to the return of holidays) and the server welcomed us with the smile. we did not know the principle of the restaurant (entrances, dishes and desserts at will) and we loved very much. everything was very good (couscous and tajines.) all for a correct price and a very pleasant staff.

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of happiness this restaurant .... hot flat ... great choice of dishes ... 2 sorts of semoule that of traditional couscous and that of tajine ... a feast. Congratulations on the eastern pastries especially the lashes horns ... and all with staff all made charming ... I recommend for a good evening

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superb setting for this restaurant in the commercial area of saint paul. shaded terrace and very clean toilet. Classic buffet formula, kitchen of the maghreb. a lot of choices, excellent inputs and what to build a nice plate of couscous. friendly and efficient service. a recommendation.

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Nice setting, but the fall is the kitchen. no taste, lack of flavors, very fade, the lamb is wondered if it is lamb because no taste. The very dry ball. The broth without spices. the desserts of the radins conclusion of the money in the air.

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If the decor is successful, the food does not follow at all. Cuckoo shaking, infamous sauce. Let's not talk about the very canteen atmosphere (a broken glass, the whole room applauds.) and the salted addition.

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