Taverne zum Goldenen Hirschen

typical old farm, where in the gaststube still can be smoked.We took place in the smoke-free extrastube. ambiente is very simple. Menu card is easy to see on a side. Offered is floor-to-ceiling home cooking with imaginative names, derived from courtesy.We ordered “Rindsgulasch” – delicate meat, well seasoned and “Putenwiener” – according to the menu, which ultimately turns out to be a veritable price.

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after the visit of the NÖ Landesausstellung. putenschnitzerl with potato and salad ordered; short waiting period; neat portioning and tastefully excellent. from the price in order. for me there was nothing to complain about.

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A very friendly welcome and the food was excellent. A limited menu on a Tuesday evening when we visited but no complaints and we would certainly be happy to eat there again.

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overwhelmed and unplanned staff. the food was inedible. burned out and raw inside. the cured pork dept as unworn pute. to avoid everything in all a cheerful.

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traditional, very good kitchen, friendly sevice. a gas house like before. for theatry house there should be a kind of denkmalschutz

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