Tempus Restaurant And Bar At Wotton House Dorking

On the most part it was very good only complaint was due to hotel being full at last minute with a cancelled flight full of people there was no breakfast left no cups n saucers no plates left breakfast was terrible poorly managed as paying hotel guests they should of put aside breakfasts for the paying hotel guests which there were only eight couples then not to have and cups n saucers to drink from or dishes to be given paper cups not what you would expect for a peaceful two day break away in a lively luxurious hall very disappointing all we had was a piece of toast not impressed at all

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Everything lovely. Duck starter wasn’t great could have been more adventurous for the value and in taste terms. Everything else very nice and enjoyed the free glass of Prosecco for our anniversary dinner.

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BBQ squash was nice, maybe a bit overpriced. The chicken was very small and bland, £16.50 for what came out was a bit of a rip off. Staff were friendly but probably understaffed as service was slow.

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excellent quality of the ingredients, our cadjau was super! interesting selection of whispers would also recommend.

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A nice experience, food good, except for vegan choices limited, service good, nice ambiance

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