Tesoro - Reservar uma mesa

can't. it was so good. much better than the pasta I had in flourishing and venice. I have the linguins with garlic, anchovy, lemons and breadcrumbs. I expected long gray ozean friends and a fishy taste and that was not so! perfect texture with the light crunch of brotkrümeln, the aromen so well mixed with nothing dominant. I could keep the lemon and the garlic and notice, and I guess the schovy is somehow in the sauce? in the pasta there were no carvings of it as far as I could say it. it was divine, and I fell into a condition of happiness. the section was perfect, I felt comfortable singing with the taste in my mouth. everything there seems to be freshened. it was nice to be at the bar to...

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my fiancée and I went to a show last night, so we were tortured for the time and had no reservations. they were nice enough to squeeze us in and we are so happy that they could put us down because we came out on time and that was amazing! simple but incredibly tasteful dishes and the portions were perfect! we had no time for dessert, but this is our fault for not being ahead, so next time we are in the opposite, we will be better with our time management. I have been in the restaurant industry for almost 20 years and these people do everything right. Thanks again! We can't wait to come back! I mean, we were really impressed. great work, we wish them the best!

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I wanted to try tesoro for months and so glad that we finally did! everything was so fresh and tasty. rather sitting on the counter and watching the action. do not skip the olive oil cake! my only difference is that the wee felt small. note- the black ragu is not tomato base. don't worry, it's still delicious! make sure to make a reservation.

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the best meal in a past! the menu is small thought-out, each dish we shared was perfectly executed. the puttanesca was perfectly salted, which is a difficult balance to beat. we sat at the switch (after choice) service was excellent! highly recommended. still think about the olive oil cake!

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There was absolutely nothing wrong with this restaurant, I am already looking forward to my next visit! All of the pastas looked delicious, I am sad I could only choose one! The olive oil cake for dessert was the best.

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