The Palate - Reservar uma mesa

Enjoyable pasta. Creative dessert.. This artsy restaurant makes it perfect for enjoying some of the creative dishes that come out if its kitchen. The pasta is a wonderful combination of perfectly cooked calamari, chorizo, tomatoes, basil, and feta. The squid is not rubbery nor overdone, while the sauce is thick and creamy. The chorizo is packed with a particular bite that oozes flavour with each bite. As you can tell: I thoroughly enjoyed this pasta.<br/ <br/ When I ordered the Apple Strudel with French Vanilla Ice Cream, I expected some sort of flat strudel (akin to that of the 'doughboy ' with ice cream lopped on top. Tis was not the case: the Palate strudel consisted of layers of phyllo p...

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Lunch Specials!. While I've never eaten at the Palate at dinner time, their lunches are to die for! They always have a couple specials, including a soup/sandwich combo that changes daily. The sandwiches are open-faced and melt-in-your-mouth good.<br/ <br/ I highly recommend this restaurant to anyone who loves food and is looking for more than just your basic meat potatoes.

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The restaurant offers a small yet inventive menu that should appeal to a variety of tastes. The food was expertly cooked, served promptly, and delicious. The service was exceptional.

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We recently moved to Fredericton (Aug. 2023) and are trying out the local restaurants. We have not tried them all yet but so far The Palate is the best of...

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Best brunch in Fredericton. The quiche is drool worthy. Some of the best soup eaten. Smoked salmon eggs benny is another great option. A Fredericton jewel.

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