The Red Lion Inn - Reservar uma mesa

Not overwhelming but a nice traditional pub. Cozy inside sitting outside. Food is pretty average (average taste, plain steamed veg etc). Leaving this review because I haven't seen a menu with so few vegetarian and vegan options in years quite poor in 2023. The menu is quite large but almost everything is meat or fish. Only vegetarian options are baked camembert (starter) or Mac cheese (main). Only vegan option is olives (starter). This also doesn't cater for anyone with lactose intolerance etc either so was not ideal.

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The Red Lion is our favourite spot for lunch. We usually come on a Sunday, whenever we are able, and Gary's roast dinners are superb, especially the beef. The fish and chips are the best I have ever eaten, and my wife loves the fish pie. Also, the home made breads are well worth buying, we normally pick up a couple of focaccia's, especially for Christmas. Lindsey and the other girls are all very welcoming, we love it here despite having to make the trip over from Bexhill. Highly recommended.

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We have been staying locally and visited The Red Lion on three occasions, Saturday lunch, Sunday roast lunch and Friday night dinner. On all occasions the staff were so friendly and Gary's meals and hospitality were excellent. Gary also makes his own bread, which we bought and have honestly not had better. We look forward to visiting again. Jan and John, Suffolk.

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Beautiful pub with amazing food, most especially their Sunday roast, you will never find better slow cooked lamb. All in all, my favourite place to go for Sunday roast. Staff are so friendly and attentive. We brought home their home made foccasia bread, OMG it's amazing, this will be a regular purchase. Do give them a try, you won't regret it

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Lovely greeting from the staff, great food, can’t fault it , atmosphere was lovely. We are definitely going back!

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