Tokyo Pot - Reservar uma mesa

The seafood plate was great. Wish it came with more vegetables. The Kobe was over priced and had been frozen which makes it fall apart and loose flavor. The bathrooms and menus were sub par. The bathroom was dirty (especially the trash can), had 5 different bottles of handsoap, and had cleaning products easily visible. The menus were old with the prices changed a few times with ink and tape, they had stains on them, and the lamination was peeling off. The atmosphere was good and the rest of the restaurant was clean, but it's the little things that don't make me want to go back again.

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This is probably my favorite place to eat in Stillwater. I, personally, prefer to get the seafood plate with salmon and shrimp. I think the salmon is much better than the shrimp, though. You also get a side plate with mushrooms, tofu, and egg. The dining experience, itself, is quite unique because you get to cook your own food. I definitely enjoy eating here, though be prepared to have your clothes smell like Tokyo Pot afterwards.

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Visited a month ago and had good food and some fun trying something new like shabu shabu. Be ready to pay about 16-20 per person and the facility could use some upgrades but that is not a huge issue. I recommend eating with 3-4 people, the spicy soup is a go to, it’s not very spicy but definitely flavorful.

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We had so much fun here! Sake bomb was great! Loved the experience and atmosphere. Food was very good and cooking it ourselves was entertaining! Very quick friendly service. We will definitely do this again!

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First time having hot pot and I loved it. Did the Mongolian broth with the prime ribeye. Easily one of the most delicious meals I've ever had. Excited to go back and try more of the menu!

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