Toscana - Reservar uma mesa

Once again we have come to eat the cough, and it is that they never lower the level, on the contrary! every day they are over . the attention of so owners and waiters, fast and organized. Today among our chosen dishes there has been octopus sautéed with mushrooms and potato, an octopus that was undone in your mouth. I never tasted something more tasty. The burrata salad was spectacular, and his star pizza, sparsely calzone was brutal. I'll recommend it. You can't always go through here and not try it.

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good quality of the product, they are not exposed in the quantity, but also not to be very short, the customer service of the one would give them a they spend a little on the price of the drink and for the wait, in the first dishes, put you some rolls with roquefort with a lot of butter , that would value it at a price of a general would give them a

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one of the best skeleton sites. good terrace and better interior. wide and varied menu with normal prices. my recommendation, the assortment of desserts.

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fantastic food, fast service and very pleasant treatment. The barman handlo garcía has been very attentive.

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very charming establishment, with a varied menu, exquisite food and quality and service unbeatable.

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