Tra Vinh William Street

Came for dinner mid week and it was surprisingly quiet. Ordered the prawn rice paper roll and the chicken satay as entrees both were good. For mains we had the beef Pho soup which was really fresh and tasty, and the seafood fried noodles (very good). Service was friendly and the waitress was very helpful explaining dishes we were unsure about. Enjoyed the tea (in a thermos) here too. Simple decor (plastic chairs and tables) but you come here for the authentic food above all else. Would definitely recommend.

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Still my favourite Vietnamese restaurant in Perth, complete with the Bourdain essentials: tacky seats, tissue box, sauce bottles on the table, etc that make the experience somehow richer and better. <br/ <br/ The food is lovely (and decently-priced), and the restaurant's pho soup base is full-bodied and intensely flavoured. Also a big fan of the house special noodles, dry noodle, bun bo hue, spring rolls, and their creative drinks selection including durian shake (YUM).

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For entree we ordered rice paper spring roll with pork. It was delicious, it has lots of vege, pork slices and thin noodles. Go for the brown sauce or sriracha for extra punch. For mains, we ordered the chicken pho and combination pho that comes with beef slices and meatballs. The broth is flavourful and the pho is thin and smooth. We also ordered a black coffee, it is strong and aromatic. Service was good, price is cheap and overall a pleasant experience dining here.

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Love to go to eat at this Tra Vinh. It is always busy whenever I go there. Drop noodle crab meat is one of my favorite dish as well. I like to drink the 3 color beans drink. Staff are friendly and food are lovely.

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Food comes out quickly and prices are very reasonable. $11 ea roughly for the food pictured. A regular customer for years, highly recommend Can pay by card split bill.

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