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The restaurant is just on the beach, very pleasant and welcoming. The owner is very kind and proud to offer products directly grown by him. The meat comes from the cows she raises on her pastures. Prices are moderate.. in September you must book in the morning (Notice of Origin) It ristorante è proprio sulla spiaggia,molto carino e accogliente. He proprietario è molto simpatico e orgoglioso di offree i prodotti direttamente coltivati da him. La carne proviene dalle mucche che alleva sui suoi pascoli I prezzi sono modici.a settembre occorre prenotare la mattina

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!!!! We waited almost an hour before being served while the restaurant was in a full quarter. We asked for four different plates... up to four measurable plates... and the boss dares tell us that the gambas are local fishing! peche in the gel!!! we have nothing to eat!!!! salads consist mainly of green salad with half tomato and 1 slice of mozza cut in four!!! In EVITER !!!! we were told... we confirm... diferent flat : total q.uatre assieetes minables . especially to avoid !!!!! 6

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Super beach restaurant. The products are fresh and of superior quality. The owner, Guglielmo, in addition to being very kind, really makes you feel at home. RECOMMENDED!!! (Original view) Ottimo ristorante sulla spiaggia. I prodotti sono freschisimi e di prima scelta. It titolare , Guglielmo, oltre ad essere simpaticissimo, ti fa sente davvero come a casa. CONSIGLIATISSIMO!!!

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It is a restaurant that serves good things in simplicity and quality. The goal is not their box drawer and it's rare. I had a great music evening.

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It is a restaurant that serves good things in simplicity and quality. The goal is not their box drawer and it's rare. I had a great music evening.

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