5 /5
Média de Avaliação
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Went here for lunch and we were so glad we did. Farm to table restaurant. The fried green tomatoes appetizer had chocolate balsamic glaze and was delicious. Avocado bowl filled with chicken salad on lettuce with grape tomatoes was filling. The special of blackened red snapper and salmon was excellent, perfectly seasoned, not spicy. The flounder sandwich was a large piece that exceeded the bun size and came with home made chips. Great iced tea. Attentive staff. The restaurant has dinner specials each night and we were warned to make a reservation.