U Campanile - Reservar uma mesa

Firstly the waitress was very impatient that we hadn't chosen what we wanted within 2 minutes of sitting down. She came back 2 minutes later and threw her notepad down down on the next table, stroppy because we still hadn't decided. We both ordered steak, mine I asked for 'well done'. When it came out, both were swimming with blood and barely cooked. I sent mine back to be cooked again. Probably shouldn't have bothered as they were both so tough and inedible, we couldn't eat yhem. My husband went to the toilet just before dinner and told me not to go in them as they looked like they hadn't been cleaned all summer season. Please do not venture here, it was utterly appalling.

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We ate there one evening in a 5 day visit to Corsica. It was easily the best food we had on Corsica but we were generally disappointed in food on Corsica. At Campanile we had typical Corsican cuisine. The service was good and friendly and the food was tasty and served at an appropriate temperature. The wait for food was neither overly long nor rushed. I would recommend to others.

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One of the cheaper ones in Piana and you will now why. Stuff is friendly and helpful, but the food is very moderate. If you travel on small budget it is worth cosidering, else I'd recommend looking further.

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We just stopped there for an ice cream and a drink. we liked the terrace burned by 35degrees!!! and small jars of Corsican ice!

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VERY basic menu (this will not be your most memorable meal in France, but not a total disappointment either).

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