Umama - Reservar uma mesa

Start with cocktails and then start in the meal, dish, dessert I recommend the homemade coconut ice.All is good, served in sufficient quantity, you can ask to add spices if you enjoy. The service is irreproachable, the boss is extremely pleasant. Of course it’s a little expensive but the Caribbean restaurants are often expensive.

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From cocktail to dessert, to the frame and service, everything was a total success! And yet, being myself antillean, I am very demanding when it comes to going to an African Caribbean restaurant. My eyes and my taste buds tell you BRAVO and MERCI!

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It's because of Umama that I found out about the kitchen. The staff is very welcoming and eager to answer all questions. The atmosphere is nice, the beautifully decorated room.

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Home to top Flexibility and adaptability very appreciated. Beautiful frame, copier plate. Stop without regret.

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Very nice restaurant with delicious and generous cuisine. Careful personnel to be rebuilt

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