Uncle Bo's Slow-n-low Bbq

I don't normally order BBQ at restaurants outside of Texas or Memphis because I have found that I almost always can make it better at home and sometimes it's not even close. I decided to buck that trend and go with my gut and trust that Uncle Bo knows what he's doing, and by golly does he! The brisket was moist and flavorful with a nice bark and proper smoke ring. It was, dare I say, teetering on the edge of being the slightest bit overdone, but just like ribs, some people like it that way, and I won't argue. You could definitely cut the brisket with a spoon, but the flavor is so good that you can overlook it if you like a little more pull. The menu was still a la carte when I visited. The b...

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Shared a combo platter 19.95 1 small side Mac n cheese 2.99 with my husband. Ordered pulled chicken, pulled pork, brisket, catfish. Choice of 4. 2 sauces. This was the plate that came with paper plates on the side. 2 waters with lemon, and dessert was a decent size of chocolate cake 7.99 . Over all the food was not hot it was warm. We sat directly outside the kitchen doors. Were served within 15 minutes of ordering. We came in before 645pm on a Sunday evening. There were over 5 other tables busy in this establishment yet our service was mediocre for a table of 8. To add-GOLDEN coral was booming and they just re-opened 3 weeks ago. Not sure for the cost effectiveness with our economic quality...

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An absolute treat. The meal was superb. Possible the best bbq in the North, definitely the best in Northern Ohio. The brisket had the perfect smoke ring, taste and color. I also had the ribs which were delicious. I honestly can't say enough good things about Uncle Bo's. His staff was quick and courteous. I was walked through their beer menu without hesitation. Uncle Bo himself came out and asked how we were enjoying our meal and even gave us a few things to tryout. To think I wouldn't have even found the place if I hadn't had a tire blow out on 80. Next time I'm passing through, it won't take car issues to get me to stop for this awesome meal.

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Great bbq! Staff was super hospitable. I love that this is not a chain and you can tell the owner put a lot of thoughts and heart into the food. They have a list of interesting cocktails with moonshine. Didn?t get to try the baby back ribs and brisket because they already sold out but their smoked sausage, rib tips, and pulled chicken were delicious. Corn muffins were huge! All the sides were solid. Glad to see an independent business around and I hope the owner continue killing it!

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The meat is so good here. I love the burnt ends, catfish, brisket, sausage....the list goes on. The jalapeno Mac is amazing too. More people need to give them business, we can't lose such a good smokehouse in this area. My mouth is watering just thinking about the food.

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