Utzutzu - Reservar uma mesa

Updated review since the vid . So still excellent sushi with a new chef. Everything is almost the same. Here are the differences: it 's not Joji and Ana is the main difference. Also the basic price per person has jumped a lot, a whole lot and the portion sizes are way smaller. So more expensive for smaller portions.... not good. Is it still a great experience and a nice night? Yes, but it 's just not like it once was. I guess Thomas Wolfe was right, You can 't go home again. Since the gov 'ment decided to shut us down and control us we are all still figuring out where we are and how we fit. Still worth going. Only us long timers will know the difference. Also, I offered to buy the staff drin...

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No idea why yelp says they're closed on Thursday! Amazing luck for my party though as we had a private seating tonight! Tonight, as with the the other times we've visited, the food and service were among the best we've had in the Bay Area. Add the opportunity to have a casual chat with the chef and staff over the remnants of our sake helped elevate this night to another level.

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Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Nigiri

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Food: 5 Service: 5 Atmosphere: 5

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Good sushi

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