Val's Seafood Trattoria

When we went into the door, I could only smell, I was hungry, but that even made me hungry because it smells delicious. the personal was so friendly and so courteous. it took not long, tyler was our waiter, we brought our own bottle of wine and we ordered the seafood, two different boards. it was excellent, eating was so good, the garlic knots were delicious as the brot in the basket. we were so wasted, and so I mean full when we were there. we have already decided that we will go back on Monday to taste the pizza because it smells so good. I have seen the advertising on the table about the private parties that they do when the restaurant is closed. seriously, if I go away my sons party ther...

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that was great. we had the Cajun soup for the day. it was great. tangy and we could taste the crab. I had the salmon on the plank with bourbonglasur. the best laugh I ever had. my man enjoyed his pasta with garnel and crumbs. my only complicity would be our server that will never be checked if we need anything. everything was served timely, but no interaction with our server. we left her a nice tipp. I wish it could be shared with the chef who made us such a wonderful meal

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The best meatball appetizer ever and the mussels appetizer was delish tender mussels nice size and the sauce bread Dipping worthy. Main entrees David has the blackened seafood spices were light not overpowering. And I had the shrimp Fra Diablo with homemade linguini. Again just the perfect amount of heat and great sauce. Desserts are tiramisu and Ice cream. Val’s we will be back.

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I've been here for several years and I've never had a meal that was less than great! big suppen, great salads and the escapes are all fresh, creatiw and tasty. I would recommend val’s to everyone for every occasion.

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hasn't had a bad meal yet. wine selection are delicious and affordable. daily specials. great staff. lots of parking. be careful, but they could pass without recognizing it.

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