Vente - Reservar mesa

We arrived at 20.00 a.m., were greeted politely and had ordered our drinks as well as starters and main meals a little later. The appetizers came relatively fast and were top (Gambas and snail pots. And waited. And waited. At 21.45 a.m. it was finally ready and... we were bitterly disappointed. In the linguins, the cook apparently confused salt with sugar (the noodles were sweet and in the spinach (fishing supplement he meant it with the salt so good that the spinach was inedible. Our conclusion: service well, beautiful, though acoustically very loud ambience, but completely overwhelmed kitchen. Too bad.

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in the middle of the old town and still quiet. classic black (foxes)! and also wee bites are happy with the beautifully compiled and ginstg calculated wine card. small happen to the beer and great restaurant. all is possible in the vent at the same time.The frequently changing card is small, but very fine and always offers unusual eating the curious and the great can the Vente kitchen crew on the most wonderful illustration - like zb "sauve of the duck" that is so skillfully combined and prepared that you can only wonder the never before have been offered.

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dit restaurant was ons aangeraden. de ligging is uitstekend. niet ver van de rijn en niet ver van het uitgangscentrum van de altstad. de kaart was zeker niet beperkt. de justen apart. de keuze was moeilijk. he stonden various heerlijke voor en hoofdjusten die qua omschrijving al lekker oogden. de prijs was zeer zeker niet overdreven duur. eerder zeer schappelijk. de bediening was zeer correct en bijzonder vriendelijk. het is a ugly. ga he zeker terug om de other lekkernijen te proeven.

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My favorite restaurant in Düsseldorf! We were there 10 days ago and agreed: We haven't eaten so well for a long time! I enjoy the relaxed ambience combined with the top kitchen. I had tuna on purple potato puree and leek coriander vegetables and that was so delicious the tuna was cooked to the point and the vegetables so fine. We always like to come back, like a short beer, even better for dinner. Reserve uma mesa agora

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Top communication in advance. Successful Christmas party. Very good food and menu suggestions. Friendly and good service. Cozy atmosphere. Highly Recommended. Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Hirschgulasch, Fleischbälchen Recommendation for vegetarians: Highly recommend

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nothing elegant, suitable for everyone. also the menu satisfies all palates: meat, fish, vegetarian. the cod I took was good, and also the meat of my friends was appreciated . all very popular. in addition to beer it is advisable to taste the wines of the red and white area. average price. however recommended.

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we have arrived at an accident. the terrace was beautiful and not too loud as in other local of the old city. simple wooden bench and table, a leaf as menu card. eating (bark steak with mushrooms and pappardelle) was good and the old beer excellent. all at a super price.

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We ate an incredibly delicious goose here. Really recommended! The service was also great! Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Reserve uma mesa agora

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super tasty eating to appropriate trips. very friendly and dear staff that could have been a bit faster.

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An oasis in the old town. Don't say any more, or I'm sure you're going to run over...

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